Easiest Way to Make Favorite Chilli Paneer

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Chilli Paneer. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chilli Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilli Paneer is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilli Paneer estimated approx 15 mins.

To begin with this recipe, we have to prepare a few components. You can cook Chilli Paneer using 20 ingredients and 4 steps. Here is how you cook it.

#cookpadIndia Chilli Paneer recipe is simple and easy to make, taste is awesome. I have made here, semi dry curry of Chilli Paneer. It's delicious and flavoureful. Goes well with noodles, fried rice and even with Rotis.

Ingredients and spices that need to be Prepare to make Chilli Paneer:

1. 250 gram paneer cubes
2. For Slurry To Fry Paneer Cubes
3. 3 Tbsp cornstarch
4. 3 Tbsp all-purpose flour
5. 1/8 Tsp black pepper powder
6. 1/4 Tsp red chili powder
7. 2 Tbsp wate
8. 4 Tbsp oil for frying
9. For Veggies
10. 1 Tbsp grated garlic
11. 1 Tsp chopped green chillies
12. 3 Tbsp spring onions (white part)
13. 1 green bell peppers cubed
14. 1 medium onion, cubed
15. For Sauces
16. 2 Tbsp Tomato Ketchup
17. 2 Tbsp Tabasco chilli sauce
18. 1 Tsp Soy sauce
19. 1/2 Tsp Apple Cider vinegar
20. 1.5 Tsp chopped (green) onions(garnish)

Steps to make to make Chilli Paneer

1. Make a lump free slurry. Put paneer cubes in the slurry to coat evenly.
2. Heat oil. Pick up the batter coated panee cubes and put them into the hot oil for 1 minute or till golden brown. Remove to a plate.
3. To the remaining oil add garlic and fry for 30 seconds on low flame. Then add chopped spring onions, green bell pepper and cubed onions and saute on high flame for 2 minutes.
4. Stir the prepared sauces and pour it into pan. Add friend paneer cubes and ensure to coat masala. Garnish with green spring onions and serve this delicious recipe as an appetizer.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Chilli Paneer. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!