Easiest Way to Prepare Perfect Pineapple and Apple Gulgule

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Speedy Pineapple and Apple Gulgule. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pineapple and Apple Gulgule, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple and Apple Gulgule delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pineapple and Apple Gulgule is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pineapple and Apple Gulgule estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Pineapple and Apple Gulgule using 10 ingredients and 5 steps. Here is how you can achieve it.
#cookpadindia An innovative touch added by me to these super duper fluffy Gulgule made with both Apple and Pineapple. Gulgule is that one common dish we all loved as kids. This time , I decided to add some magic and turn them into fruity Gulgule for our lovely kids. My super innovative take on these famous little goodies made throughout the Country on every important occasion or festivals. Happy Frying with Zee ! Happy Innovative Cooking with Zee!
Ingredients and spices that need to be Prepare to make Pineapple and Apple Gulgule:
- 1 1/2 cups all-purpose flour
- 1/2 cup semolina
- 2 eggs
- 1 tsp cardamom powder
- 1 tsp cinnamon powder
- 1 tsp vanilla essence
- 2 tbsp coconut pieces or powder
- 1/4 th cup water
- 5 tbsp sugar
- few Pineapple and apple sliced
Instructions to make to make Pineapple and Apple Gulgule
- Combine all to make a thick batter and keep aside for 20 mins.
- Heat the oil on medium flame
- Coat the fruit slices evenly with the batter and slowly slide into the hot oil.
- Fry them on low to medium flame for even cooking.
- Serve hot with cream or any syrup of your choice or as it is.
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So that is going to wrap it up with this special food Steps to Prepare Quick Pineapple and Apple Gulgule. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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