Easiest Way to Prepare Speedy Apple vermicili Kheer

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Apple vermicili Kheer. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple vermicili Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple vermicili Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Apple vermicili Kheer using 7 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Apple vermicili Kheer:

1. 1/2 kg.milk
2. 4-5 tbsp vermicili
3. 1 grated apple
4. 1/2 bowl sugar
5. 2 tbsp ghee
6. 2 tbsp chopped nuts
7. 3-4 apple slices for garnishing

Instructions to make to make Apple vermicili Kheer

1. Add milk in a heavy bootam wok and boiled it.now cook for 10minutes on low flame.
2. Peel and grate the apple.
3. Heat ghee in a pan and roasted the vermicili.
4. Add roasted vermicili,sugar and nuts in boiled milk.
5. Cook this mixture on low flame for 10minutes.
6. Switchoff the flame.add grated apple and mix well.
7. Garnish with apple slices.
8. Serve chilled this kheer.

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