How to Make Ultimate #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style using 8 ingredients and 7 steps. Here is how you cook that.

Any leftover apples sitting in your fridge? Then dish out this simple, easy and yummy dessert - Apple Crumble with an Indian flavour.. I added cardamom powder and saffron instead of cinnamon powder and vanilla essence. It turned out simply amazing. I also used whole wheat flour instead of plain flour. You can drizzle some homemade custard or rabri to the end product or enjoy with some ice-cream topping. So if you want something healthy, then do prepare this awesome Iftar dessert for your loved ones.

Ingredients and spices that need to be Get to make #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style:

1. 2-3 apples, chopped
2. 1/2 cup whole wheat flour (Atta)
3. 1/4 cup oats, lightly roasted
4. 2-3 tbsp. butter
5. 1/4 cup + 2 tbsp. sugar
6. 1/4 tsp. + 1 pinch cardamom powder
7. pinch saffron
8. few sliced apples to garnish

Steps to make to make #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

1. Chop the apples into small pieces.
2. In a pan cook the apples, 2 tbsp. sugar, pinch of cardamom powder and 1/4 cup water for 2-3 minutes or till the apples turns slightly soft.
3. In a bowl, mix together whole wheat flour, roasted oats, remaining sugar, remaining cardamom powder
4. And butter.
5. Add the cooked apples in a baking dish and cover it with the crumbled flour-butter mix.
6. Bake in a pre-heated oven at 180 degrees C. for 20-25 minutes till the surface turns slightly brown.
7. Garnish with saffron & sliced apples. Serve this yummy dessert, hot, at room temperature or chilled.

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So that's going to wrap this up for this special food Easiest Way to Make Favorite #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!