Easiest Way to Make Super Quick Homemade Apple pie

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Apple pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple pie is 5 pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple pie estimated approx 75 minutes.
To get started with this recipe, we have to first prepare a few components. You can have Apple pie using 17 ingredients and 12 steps. Here is how you can achieve that.
Missing the apple pie of Mc Donalds. I am the fan of Mcdonalds apple pie. I can't say "No" to it. I try to make one.
Ingredients and spices that need to be Take to make Apple pie:
- Fillings:
- 300 gr apple (Fuji or Granny smith) - peeled and cubed
- 2 tbsp white sugar
- 2 tbsp brown sugar
- 1 tbsp raisins
- 1/2 tsp butter
- 1/2 tsp cinnamon powder
- 1/2 tsp lemon juice
- 1/2 tbsp corn starch and 1 tsp water
- pinch salt
- Wrapper:
- 1 cup all purpose flour
- 2 tbsp melted butter/oil
- 1/3 cup water
- 1/2 tsp sugar
- pinch salt
- 2-3 cups cooking oil
Steps to make to make Apple pie
- Make the filling first: In a non-stick pan, melt the butter. Add in sliced apples, raisins, brown sugar, white sugar, lemon juice, cinnamon powder and pinch salt. Stir the apple until golden brown.
- After the apples are golden brown. Thicken the sauce with the cornstarch mixture. Take it off the heat and set aside to cool down.
- Prepare the wrapper by mixing the flour, melted butter, salt, sugar and water. The dough should be not sticky. Form a dough.
- Leave the dough to rest for 10-15 minutes. Cover it with plastic wrap or kitchen towel. Knead it for 4 minutes until it is firm and soft.
- Roll the dough into 1-2 mm thickness.
- Slice the dough into square as your wish.
- Add a teaspoon of the apple fillings in the middle. Dip your finger in the water and go around the corner of the wrapper. It is easier to stick the wrapper together.
- Fold the wrapper so they stick together. With a fork, mark a line in the edges of the apple pie. Continue with the rest of wrapper and fillings.
- Notes. The rest of the wrapper, you may just deep fry it to make extra snack.
- In a pan, heat 2-3 cups cooking oil. Deep fry the apple pie until golden brown each side.
- Transfer it out onto plate with paper napkin to absorb extra fat.
- Enjoy your apple pie warm.
While that is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking from the approach.
So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Apple pie. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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