Recipe of Homemade Vickys Apple Spiced Morning Porridge, GF DF EF SF NF

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Favorite Vickys Apple Spiced Morning Porridge, GF DF EF SF NF. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vickys Apple Spiced Morning Porridge, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Apple Spiced Morning Porridge, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Vickys Apple Spiced Morning Porridge, GF DF EF SF NF using 9 ingredients and 4 steps. Here is how you can achieve that.

A warming porridge to set you up for the day. You can add sugar or sweetener to taste in place of the dates if you prefer

Ingredients and spices that need to be Take to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF:

1. 160 g gluten-free porridge oats
2. 800 ml light coconut milk
3. 400 ml water
4. 8 dates, pitted and chopped
5. 1/4 tsp ground cinnamon
6. 1/4 tsp ground nutmeg
7. 1/8 tsp ground cardamom
8. 2 tsp vanilla extract
9. 1 apple, grated and maple syrup / honey to top

Instructions to make to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF

1. Put the oats, milk and water in a saucepan. Bring to the boil then turn down to a low simmer
2. Pit and chop the dates and add to the pan with the cinnamon, nutmeg, cardamom and vanilla
3. Cook until the oats have absorbed all the liquid, around 5 minutes. Add more milk or water if you like a thinner porridge and add extra vanilla / spices to taste
4. Divide into serving bowls and top with the grated apple, a sprinkle extra cinnamon and some maple syrup to taste

While this is by no means the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your creative juices flowing so you may prepare excellent lunches for your family without the need to perform too much heavy cooking from the process.

So that's going to wrap it up with this special food How to Make Award-winning Vickys Apple Spiced Morning Porridge, GF DF EF SF NF. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!