Recipe of Super Quick Homemade Apple cinnamon porridge

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Apple cinnamon porridge. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple cinnamon porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple cinnamon porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple cinnamon porridge is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Apple cinnamon porridge using 5 ingredients and 4 steps. Here is how you cook it.

Perfect for a cold morning. Simple, nourishing breakfast 😋

Ingredients and spices that need to be Get to make Apple cinnamon porridge:

1. 1/2 cup jumbo oats - if you can, soak them before, even just for a few minutes
2. 1 cup water
3. 1 apple, cored and chopped
4. 1 + tsp cinnamon
5. Flaked almonds or a spoonful of almond butter

Instructions to make to make Apple cinnamon porridge

1. Put the apples and cinnamon in a pan with a couple of splashes of water. Cook on a medium- low heat so they simmer and soften. This takes about 15 mins.
2. Everyone has their own way of making porridge 😁 This is mine: put the oats and water in a pan. Cook on a medium heat - just when it starts to boil, turn down the heat and simmer for about 5 mins stirring regularly.
3. When the apples are cooked, add a couple of tablespoons of flaked almonds if using and fold in.
4. I put a layer of apple in the bottom of the bowl, then the porridge then the rest of the apples 😁 If you’re using almond butter, swirl it through the porridge. Enjoy 😋

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