Step-by-Step Guide to Prepare Perfect Apple Walnut Brown Rice Stuffing / Dressing

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Apple Walnut Brown Rice Stuffing / Dressing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Walnut Brown Rice Stuffing / Dressing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Walnut Brown Rice Stuffing / Dressing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Walnut Brown Rice Stuffing / Dressing is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Walnut Brown Rice Stuffing / Dressing estimated approx 60 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Apple Walnut Brown Rice Stuffing / Dressing using 12 ingredients and 6 steps. Here is how you cook it.

I made this stuffing as an alternative to bread stuffing this year for the Holidays. The nuttiness of the brown rice goes really nice with the apples, walnuts and sage! Add dried cranberries for some extra tart-sweetness and color :)

Ingredients and spices that need to be Get to make Apple Walnut Brown Rice Stuffing / Dressing:

1. 360 ml (1 1/2 cups) short grain brown rice
2. 540 ml (2 1/4 cups) vegetable, chicken or turkey broth
3. 2 apples
4. 1 stalk celery
5. 1 onion
6. 1 handful walnuts, chopped
7. 1 Tbsp butter or olive oil
8. 2 tsp rubbed sage
9. 2 tsp dried or fresh rosemary
10. 1 handful dried cranberries or raisins (optional to give a bit of sweetness)
11. to taste Salt & pepper
12. to taste Chopped fresh parsley

Instructions to make to make Apple Walnut Brown Rice Stuffing / Dressing

1. Rinse the rice in a fine colander and let drain for 15 minutes.
2. Peel and chop the apples. Slice the celery thin and mince the onion. Lightly toast the walnuts in a dry frying pan on medium low heat (be careful not to burn!) then crush.
3. Melt butter in a heavy sauce pan or pot. Saute the onions until soft (about 5 minutes), then add the celery, apples, sage, rosemary and bit of salt & pepper. Saute until the apples are tender.
4. Pour the rice in the pot and mix it with the other ingredients.
5. Add the broth and bring to a boil. Cover and turn to low heat. Let cook for 45 minutes or until broth is absorbed. Stop the heat and let it sit with the lid on for 15 minutes.
6. Remove lid and lightly stir to fluff everything up. Garnish with some fresh parsley. Enjoy along side roast chicken, turkey, or pork!

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So that's going to wrap it up with this special food Recipe of Ultimate Apple Walnut Brown Rice Stuffing / Dressing. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!