How to Make Perfect Apple Halwa

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Apple Halwa. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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The same holds true for lunches when we frequently add to your can of soup or box of macaroni and cheese or any other similar product instead of putting our creative efforts into building a quick and easy yet delicious lunch. You may notice many thoughts in this article and the hope is that these ideas will not just allow you to get off to a fantastic start for finishing the lunch R-UT all of us seem to find ourselves in at some time or another but also to use new things all on your own.
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Many things affect the quality of taste from Apple Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Apple Halwa using 8 ingredients and 10 steps. Here is how you cook it.
#Navratri Satvik Food Apple Halwa๐๐ This is my Unlike other halwas along with the sweetness , this one is slightly tangy and provides the perfect treat to your taste buds..
Ingredients and spices that need to be Take to make Apple Halwa:
- 1 apple, wahed, wiped, peeled and diced
- 2 tbsp sugar or more if apples are less sweet
- 2 tbsps ghee
- 2 tbsps water
- 1 tsp vanilla essence
- 1 tsp cinnamon powder
- 1 tsp blanched almonds flakes
- 1 tsp blanched pistachios flakes
Steps to make to make Apple Halwa
- Melt ghee in a kadai.
- Add apples and saute them for 5mins.
- When they turn brown and are soft ; add water.
- Cook on slow flame for 10-12mins.
- Mash the apples with the serving spoon and go on stirring frequently to avoid the mixture getting burnt
- Add sugar and continue to stir.
- Add cinnamon powder and vanilla essence.
- Garnish with almond and pistachio flakes..hot or cold water
- Cook for 2-3 3 or till ghee leaves the sides of the kadai.
- Apple Halwa can be served hot or cold.
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So that's going to wrap it up with this exceptional food Recipe of Quick Apple Halwa. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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