How to Prepare Favorite Apple Rose Pastry

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Perfect Apple Rose Pastry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Rose Pastry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Rose Pastry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Rose Pastry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Rose Pastry estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Apple Rose Pastry using 9 ingredients and 15 steps. Here is how you can achieve that.

Browsing the net I was inspired by a similar recipe and added my own twist. Its a perfectly light dessert that I used as part of our last course to end special Mothers day dinner.

Ingredients and spices that need to be Take to make Apple Rose Pastry:

1. apples and pastry
2. 2 Red apples
3. 1 1/2 tsp lemon juice
4. 1 1/4 cup water
5. 1 roll / sheet of ready made puff pasty (ensure properly thawed at room temperature)
6. all-purpose flour
7. 3-4 Tblsp of rasberry / strawberry preserve
8. ground cinnamon
9. icing / powdered sugar for dusting

Instructions to make to make Apple Rose Pastry

1. Place water into a bowl with lemon juice.
2. Cut apples in half, core and slice thinly across.
3. Place sliced apples into bowl of water (water should cover apples) then microwave for about 2 - 3 minutes to soften them slightly.
4. Strain apples discarding liquid.
5. In the mean time, roll out puff pastry to make thinner. Use flour to prevent from sticking.
6. Cut puff pastry into 6 equal sized strips.
7. Spread raspberry / strawberry preserve over pastry strips.
8. On top half of pastry strip, place row of apples horizontally overlapping slightly with apple skins facing towards the outer (top)side of pastry.
9. Dust apples with cinnamon powder.
10. Now fold bottom half of pastry over so that it half covers your apples. It should look like a row of apples on top with pastry along the bottom.
11. Lift pastry from one end and roll towards other end to form a rose.
12. Place rose - pastry side down into a non-stick / muffin tray. This helps keep the shape. Ps. I spray tray with non-stick cook and bake spray.
13. Bake in a moderate oven until pastry cooks through - roughly 40 - 45 minutes.
14. When done, remove from tray and dust with icing / powdered sugar and serve.
15. I served alongside a combination of chocolate mouse and fresh cream with a dusting of chocolate.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Apple Rose Pastry. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!