Recipe of Award-winning Apple and Cinnamon Strudel vegan

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite Apple and Cinnamon Strudel vegan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple and Cinnamon Strudel vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and Cinnamon Strudel vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Apple and Cinnamon Strudel vegan using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Apple and Cinnamon Strudel vegan:

1. 4 cups flour
2. 1 cup hot water
3. 2 teaspoon extra virgin olive oil
4. pinch salt
5. 1 kg apple
6. 2 teaspoon cinnamon
7. 4 tablespoon sugar
8. olive oil

Instructions to make to make Apple and Cinnamon Strudel vegan

1. Peel the apples. Grate them on the large hole of the grater. Add the sugar and the cinnamon and mix them well. Leave it on side and let the apples to lose some water.
2. To make the dough combine the flour the hot water and the olive oil and mix them in a bowl. Knead the dough for at least 15 minutes. After clingfilm it and put it in the fridge for at least 2 hours but it can be left there overnight.
3. Cut about 5cm thick slices from the dough. Using a pasta machine set by set starting on the largest setting roll the dough until you reach the smallest setting.
4. Layer the dough on the top of each other brushing every layer with olive oil. Squeeze all the liquid from the apples using your hand. Before you put the apple filling on the dough, sprinkle some semolina or grounded whole nut on the pastry so it can soak up the liquid from the apple. Roll the pastry and brush the outside with olive oil.
5. Bake them for about 40-45 minutes or until golden brown. When it's ready and still hot brush the outside with some sugar water. Serve it with icing sugar.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Apple and Cinnamon Strudel vegan. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!