Easiest Way to Prepare Super Quick Homemade Apple pie

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Perfect Apple pie. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple pie estimated approx 60 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook Apple pie using 17 ingredients and 21 steps. Here is how you can achieve it.
#festive Christmas recipe
Ingredients and spices that need to be Prepare to make Apple pie:
- Ingredients for the Dough
- 1 cup All Purpose flour/Maida
- 90 grams Unsalted butter (cold and cubed)
- 2-3 tablespoons Ice water
- 1/4 tsp Salt
- 1 tsp Sugar
- Ingredients for the Filling
- 2 1/2 Apples
- 1 tsp Raisins
- 2 tsp Cornflakes
- 1/4 cup sugar
- 1/4 cup Brown Sugar
- 1 tsp Cinnamon powder
- 1/2 tsp Nutmeg powder
- 1 pinch Salt
- tbsp All purpose flour -1
- 1 tsp Butter
Instructions to make to make Apple pie
- Making the dough
- In a bowl, add all purpose flour, salt and sugar. adding salt and sugar to all purpose flour. Mix until well combined.
- Add chilled butter cubes to the flour. Using just your finger tips, rub cube of butter into the flour.
- Butter is broken into fine pieces and the mixture assemble breadcrumbs. Use your finger tips only as it is the coldest part of your hands and will avoid melting the butter.
- Dust the surface with a little flour and gently gather and press the dough. Knead the dough gently to make it smooth. Do not overwork on it. Put the dough on freeze.
- This is the Basic pie dough and can be used to make a variety of pies.
- Apple pie filling
- Peel the apples, cut, discard the seeds and chop it into cubes. Add 1/2 tsp of lemon juice and mix well to prevent the apples from getting discolored. Add sugar, brown sugar, cinnamon, nutmeg, raisins, cornflakes, salt, flour to the chopped apples and mix until well combined.
- Heat a pan tsp of butter and add the mixture of the apples.
- Stir on medium flame until it thickens and becomes lightly caramelized.Our apple mixture is ready.
- Grease a muffin pan or cupcake pan or pie mold it is well coated with butter. This helps to remove the apple pies easily remove after baking.
- Take 3/4 the dough from the refrigerator. Dust the surface and the rolling pin with flour. Using the rolling pin, roll out the pastry.
- Take the other remaining 1/4 of the dough from the refrigerator and roll it out thinly strips.
- Stuck it neatly with the bottom crust in mold. You can lightly moisten the edges of the bottom crust with water to make it stick well. Remove any excess dough and stuck the edges neatly
- Fill the apple mixture top in pie mold and covered roll out thin strips.
- You can brush the top with milk.
- Pre-heat the oven at 180 degree C for 15 minutes. Place the muffin tray in the middle rack and bake at 180 degree C for 30-35 minutes or until the crust is light brown. Keep a watch after 20 minutes.
- Once you remove the muffin pan from the oven, leave it to cool for 10-15 mins.
- When cool, you can easily loosen it from the mold with a toothpick and they will come right out.
- Serve of vanilla ice cream or a softly whipped cream.
- You can store baked apple pies in airtight container at room temperature for up to two days and for a few more days when refrigerated.
While that is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without the need to perform too horribly much heavy cooking from the process.
So that is going to wrap it up with this special food Recipe of Speedy Apple pie. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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