Simple Way to Make Award-winning Fruit salad with coconut milk

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Fruit salad with coconut milk. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fruit salad with coconut milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit salad with coconut milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fruit salad with coconut milk is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fruit salad with coconut milk estimated approx 5 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can cook Fruit salad with coconut milk using 9 ingredients and 4 steps. Here is how you cook that.
#special Usually everyone adds custard to fruit salad. Here I have used coconut milk which is healthy and tasty. This is my kitchen special recipe and everyone loves this in my family.
Ingredients and spices that need to be Take to make Fruit salad with coconut milk:
- 1 bowl Chopped mix fruits👇(banana, pomegranate orrange, grapes,apple, watermelon etc)
- 2 tbsp dry grapes
- 10 Cashews
- 1 spoon tutti frutti
- 2 tsp mint leaves
- 1 cup coconut milk
- 2 banana
- 1/4 cup Milkmaid
- 3 scoop Vanila ice cream
Steps to make to make Fruit salad with coconut milk
- Mix chopped fruits, cashews and dry grapes.
- Take a mix jar, add 2 banana and coconut milk, blend them.
- Now Add milkmaid and again blend them and pour on the fruits bowl.
- Finally add ice cream and mix. Decorate tuttifrutti, dryfruits and mint Leaves and serve immediately or served chilled.
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