Step-by-Step Guide to Prepare Homemade Cream Fruit Chaat

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Cream Fruit Chaat. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cream Fruit Chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Fruit Chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cream Fruit Chaat is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cream Fruit Chaat estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Cream Fruit Chaat using 10 ingredients and 4 steps. Here is how you can achieve that.

#salgirahmubarak Fruit Chaat enhances our snack time, iftar time..

Ingredients and spices that need to be Take to make Cream Fruit Chaat:

1. 200 ml or 1 cup Cream
2. 1 tsp Salt
3. 1/4 tsp White pepper
4. 1/4 cup Condensed milk
5. 1 large Peach cut in cubes
6. 2 medium Apple cubes
7. 1 large Mango cubes
8. 4 Banana cut
9. 2 tbsp Raisins
10. 1 tbsp Almonds chopped

Instructions to make to make Cream Fruit Chaat

1. Whip chilled cream 4 minutes, add condensed milk, salt, white pepper, mix and keep in fridge
2. Wash, peel n cut fruits in cubes
3. Add fruits in cream, add raisins, almonds.
4. Toss, n chill in fridge for 2-3 hours, garnish with chopped almonds n raisins n serve immediately.

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Cream Fruit Chaat. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!