Steps to Make Ultimate Apple and blackberry crumble

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Apple and blackberry crumble. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple and blackberry crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and blackberry crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple and blackberry crumble is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple and blackberry crumble estimated approx 1 hour.

To get started with this recipe, we must prepare a few ingredients. You can have Apple and blackberry crumble using 8 ingredients and 7 steps. Here is how you can achieve it.

A variation on my Mum’s recipe. Really simple to do.

Ingredients and spices that need to be Make ready to make Apple and blackberry crumble:

1. 2 Bramley apples skinned cut into chunks
2. 1 small punnet of blackberries
3. 340 g plain flour
4. 170 g chilled butter
5. 170 g caster sugar
6. 1 tablespoon water
7. Sprinkle of granulated sugar
8. Butter for greasing oven dish

Steps to make to make Apple and blackberry crumble

1. Grease oven dish with small amount of butter. Preheat oven 180c (fan). Add chopped apple.
2. Add butter to flour and mix/ crumb by hand to fine crumbs in a bowl.
3. Mix in sugar to crumble
4. Add blackberries, water and sprinkle of sugar to apples in oven dish.
5. Add crumble to apple mixture and spread evenly. Sprinkle more sugar on top.
6. Cook crumble on middle shelf of oven 180c (fan) for 30 to 45 minutes. You want the crumble to start browning. Don’t worry if there are cracks.
7. Serve with tinned custard,cream or milk

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So that is going to wrap it up for this exceptional food Steps to Make Speedy Apple and blackberry crumble. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!